Saturday, April 5, 2008

Cranberry Salad

2 cups fresh cranberries, ground
3 cups miniature marshmallows
¾ cup sugar
2 cups diced apples, do not peel
½ cup chopped walnuts
¼ tsp salt
1 cup whipping cream, whipped

Combine cranberries, marshmallows, and sugar. Cover and chill overnight. To serve, add apples, walnuts, and salt. Fold in whipped cream.
______________________________

No comments: